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Pizza Crust Recipe

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This recipe for Pizza Crust, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sheri Stevens
Added: Thursday, May 8, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c. lukewarm water
2 tsp. yeast
1 tsp. sugar
1 tsp. salt
1- 2 T. oil
2 c. flour

Directions:
Directions:
Dissolve yeast in water. Let stand 5 minutes. Add dry ingredients and mix. Add oil. Beat until smooth. Let rise about 15 minutes. Shape into pizza pan then add sauce and toppings. Bake at 425 for 15 20 minutes.

 

 

 

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