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Chicken Taco Dip Recipe

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This recipe for Chicken Taco Dip, by , is from The Bartlett Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kendra McKenna
Added: Thursday, May 8, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 chicken breasts, cooked and shredded or diced up
Taco blend cheese (small package already grated)
1 can Bush black beans
1 can SouthWest carribean black beans
Large chunky pace salsa
Tortillas Scoop chips

Directions:
Directions:
Mix and put in crock pot. Serve with Tortilla's scoop as a dip or serve as a taco mix and serve with hard or soft tacos and add what you like on it.

 

 

 

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