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Pie Crust Recipe

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This recipe for Pie Crust, by , is from Mother's Day Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
MaryLou
Added: Monday, May 5, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 c. flour
1 1/2 tsp salt
1/2 c. oil
1/4 c. cold milk

Directions:
Directions:
Mix all ingredients together. Roll out dough in between two pieces of wax paper. Bake at 425 for 10 minutes.

Personal Notes:
Personal Notes:
Great for apple pie crust

 

 

 

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