"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Hot Shrimp Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hot Shrimp Sauce, by , is from Mother's Day Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
MaryLou
Added: Sunday, May 4, 2008

Category:
Category:

Ingredients:  
Ingredients:  
5 cans of 6 oz. tomato paste
5 cans of water
1 onion
3/4 c. vegetable oil
1/4 c. olive oil
1 tsp. hot pepper
1 tsp. salt
5-6 lbs. deveined frozen shrimp

Directions:
Directions:
Saute onion in oil and add hot pepper and salt. Add in tomato paste and water and cook for 45 minutes, continue stirring. Serve with hard spicy bread toasts.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

288W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!