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Pumpernickel Bread Recipe

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This recipe for Pumpernickel Bread, by , is from Fabulous Foods, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen DeSchane
Added: Friday, July 1, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. carob powder
1/4 c. instant coffee
1 c. hot water
5 tbsp. molasses
3 tbsp. butter
raisins if desired
3 c. rye flour or 2 c. rye flour plus 1 c. rye meal

Directions:
Directions:
Add all ingredients to sponge with salt.

 

 

 

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