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Hamburger Casserole Recipe

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This recipe for Hamburger Casserole, by , is from The Allen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Helen Cannady
Added: Saturday, May 3, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs hamburger, browned
small chopped onion, green pepper, pimento
2 cans cream of mushroom soup
1 pint sour cream
salt and pepper to taste
3 cups of thin egg noodles, cooked
1/2 cup shredded cheese
cracker crumbs

Directions:
Directions:
Mix all ingredients together except cracker crumbs. Place in baking dish and cook on 350 degrees for 25 minutes. Place cracker crumbs on top and then place back in the oven for 5 minutes.

 

 

 

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