"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Corky's Brownies Recipe

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This recipe for Corky's Brownies, by , is from The Vold Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Corky Vold
Added: Saturday, May 3, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. butter
2 sq. unsweetened chocolate
1 c. sugar
2 eggs, unbeaten
1 tsp. vanilla
3/4 c. flour
1/4 tsp. salt
1/4 tsp. baking powder
1/2 c. chopped nuts
Topping:
1 c. sugar
1 sq. chocolate
1/3 c. 1/2 and 1/2
1/3 c. butter

Directions:
Directions:
Brownies: Melt butter and chocolate on low heat. Beat eggs, sugar and vanilla. Pour butter and chocolate into sugar-egg mixture. Add flour, salt, and nuts. Bake 30 min. at 350. Test with toothpick.
Topping: Mix all ingredients and bring to rolling boil. Boil one min. Cool and beat.

 

 

 

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