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Christmas Bark Candy Recipe

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This recipe for Christmas Bark Candy, by , is from Cooking from the Hart, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tracey Hart
Added: Friday, May 2, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. (12 oz.) vanilla chips or milk chocolate chips
2 tsp. vegetable oil
1 1/4 c. M & M miniature baking bits

Directions:
Directions:
In a microwave-safe bowl, heat chips and oil at 70% power for 1 minute; stir. Microwave 10 - 20 seconds longer or until chips are melted, stirring occasionally. Cool for 5 minutes. Stir in baking bits. Spread onto a waxed paper lined baking sheet. Chill for 10 minutes. Remove from the refrigerator; break into pieces. Store in an airtight container at room temperature.

 

 

 

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