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Potato Casserole Recipe

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This recipe for Potato Casserole, by , is from The Allen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Eleanor & Dale Mueller
Added: Friday, May 2, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 Russet potatoes - boil with skins on
1 can cream of chicken soup
1 cup sour cream
1 cup cheddar cheese
1 cube butter

Directions:
Directions:
Peel and grate potatoes. Put grated potatoes in casserole dish. Combine last 4 ingredients and heat. Add 2 - 3 chopped green onions. Pour over grated potatoes. Top with 1 cup grated cheese. Bake 350 for 35 to 40 minutes.

 

 

 

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