"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

My Favorite Cheese Ball Recipe

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This recipe for My Favorite Cheese Ball, by , is from Cooking With The Cousins, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kathy Bundy Smith
Added: Thursday, May 1, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 oz.cream cheese (softened)
3 Tbsp. sour cream
1/4 c. shredded cheddar cheese
3 - 4 green onions, chopped
1 tsp. Worcestershire sauce
1 pkg. smoked, dried beef, diced (divided)

Directions:
Directions:
Combine and blend well all ingredients except 1/2 package dried beef. Shape into ball.

Cut remaining package of dried beef into small squares and place over cheese ball, covering completely.

Chill and serve with crackers or vegetables.

 

 

 

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