"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Whole Wheat Calzones Recipe

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This recipe for Whole Wheat Calzones, by , is from Faith, Family, and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Janie Robinson
Added: Wednesday, April 30, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 Whole Wheat Rolls (Rhodes frozen rolls) -thawed
1/2 Cup Sour Cream
40 Pepperoni
4 TBSP. Chopped Olives
1/3-1/2 Cup Grated Cheese
SAUCE
16 oz Tomato Sauce
2 tsp Basil
2 tsp. Olive Oil

Directions:
Directions:
ROLLS-
Roll each roll into a large flat circle. Spread 1 TBSP of sour cream over each roll. on one half of the circle place 5 pepperoni, olives and shredded cheese. Fold dough over the ingredients and seal the edges. Bake at 350 for 15 minutes.
Sauce-
Place all ingredients in a saucepan and heat slowly on medium heat. When calzones are baked spoon sauce over each one. ENJOY!

Number Of Servings:
Number Of Servings:
4-8
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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