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Slow Cooker Roast Recipe

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This recipe for Slow Cooker Roast, by , is from Middle Paxton Elementary School Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
The Dyer-Henry Family
Added: Wednesday, April 30, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2- 3 lb. Roast, Beef or Venison
1 envelope of Dry Onion Soup Mix
1 can of coke or Pepsi
1 bottle of chili sauce

Directions:
Directions:
Mix dry onion soup mix and soda in slow cooker. Add roast and top with chili sauce. Cook on low for approximately eight to ten hours. The longer the better. The meat should pull apart easy when done. Use juices to moisten meat when ready to serve.

 

 

 

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