"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Vegetable Soup Recipe

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This recipe for Vegetable Soup, by , is from The Wright Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kim Woods
Added: Tuesday, April 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. hamburger,1 chopped onion, 4cups water, 11/2 mini carrots, 11/2 chopped celery, 11/2 quarter potatoes, 2 tsp. salt, 1/4 tsp. pepper, 1 tsp. kitchen bouquet, 1 tsp chili powder, 12 oz. can whole kernel corn, 16 oz. tomato juice

Directions:
Directions:
Brown hamburger and chopped onion together. Add all other ingredients and simmer on low for 2-3 hours.

Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
25 minutes

 

 

 

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