"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Roast Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Roast Chicken, by , is from The Kadavy Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen Kadavy Hobcroft
Added: Monday, April 28, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 (3 - 3 1/2 lb.) roasting chicken, trussed
1 T butter
1 T vegetable oil
Salt and pepper
1 lb potatoes
1/4 lb bacon, diced
20 baby onions, peeled
1/2 lb small mushrooms

Directions:
Directions:
1. Preheat oven to 400 F
2. Rub chicken with butter
3. Pour oil into roasting pan. Place chicken on thigh in pan. Sprinkle with salt and pepper.Roast chicken on one side, basting often 15 minutes.
4. Cut potatoes in quarters and arrange around chicken and sprinkle with salt and pepper. Turn chicken to other side. Roast 15 minutes basting chicken and potatoes often.
5. While chicken roasts cook bacon in heavy skillet until browned. Remove and reserve.
6. Brown onions on all sides in same skillet, shaking skillet to turn onions. Remove and reserve.
7. Quickly brown mushrooms in skillet. Add bacon and mushrooms to roasting pan after chicken has roasted 30 minutes. Place chicken on it's back and roast 20 minutes or until skin is crisp and brown and juices are running clear.

Number Of Servings:
Number Of Servings:
4

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

330W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!