"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

GLAZED POPCORN FROM JELLO Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for GLAZED POPCORN FROM JELLO, by , is from The Miller Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Evelyn Miller
Added: Tuesday, June 28, 2005

Category:
Category:

Ingredients:  
Ingredients:  
8 c. popped corn
1/4 c. butter or marg.
3 T. light corn syrup
1/2 c. gran. or light brown sugar
3 oz. pkg. jello, your favorite flavor

Directions:
Directions:
Preheat oven to 300 degrees and line cookie sheet with foil.
Place popped popcorn in lge. bowl.
Heat butter and syrup in small saucepan over low heat; stir in sugar and jello and bring to a boil over med. heat. Reduce heat to low and gently simmer for 5 min.
Pour immediately over popcorn tossing to coat well, spread evenly.
Bake in oven for 10 min., cool and break into small pieces. DELICIOUS!

Personal Notes:
Personal Notes:
RAINBOW POPCORN-Triple recipe using 3 different flavors such as cherry, lemon, and berry blue.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

247W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!