1 lb. hamburger-browned 1 head of lettuce 4 tomatoes-chopped 5 green onions chopped and diced 12 oz. cheddar cheese-grated 2 avocados sliced 1 bag tortilla chips-plain 1 (16oz) bottle of Catalina dressing
Cook hamburger, once brown add 1 cup water and boil a minute more. This removes grease. Drain in colander. Shred lettuce and add tomatoes, green onions, cheddar cheese, avocados and tortilla chips. Pour dressing over ingredients and toss.
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