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Sausage Cheese Balls Recipe

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This recipe for Sausage Cheese Balls, by , is from MOM'S COOKING, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, April 21, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. sausage (room temp.)
12 oz. cheddar cheese
3 cups Bisquick

Directions:
Directions:
Melt cheese, mix with sausage and bisquick. Roll into 1 inch balls. Place on cookie sheet.

Bake 350 20 minutes or until brown.

Serve warm

Number Of Servings:
Number Of Servings:
make 75

 

 

 

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