"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Hash Browns Recipe

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This recipe for Hash Browns, by , is from Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy Dickens
Added: Sunday, April 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 2# Pkg Frozen Hash Browns
1 1/2 t. salt
1/4 t. pepper
8 oz Sour Cream
8 oz Shredded Cheese
1/4 c. Diced Onion
1/2 c. Milk
1/4 c. Melted Butter
1 can Cream of Chicken soup

Directions:
Directions:
Mix all ingredients together.
Bake 350 1 1/2 hours

Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
or wrap in alum. foil and grille 25 minutes per side.

 

 

 

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