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10 minute chili Recipe

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This recipe for 10 minute chili, by , is from The Moreland Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shannon Myers
Added: Sunday, April 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3/4 lb ground beef
1 tbsp chili powder
1 can (14.5 oz) tomatoes
2 cans (8 oz) tomato sauce
1 can (16 oz) kidney beans, drained

Directions:
Directions:
Brown meat with chili powder in large skillet, drain
Add tomatoes, tomato sauce and beans
Cook over medium high heat for 5 minutes

 

 

 

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