"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Chicken Broccoli Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Broccoli Casserole, by , is from The Moreland Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shannon Myers
Added: Sunday, April 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 c bone/skinless chicken breasts, cubed
1 bunch broccoli, chopped
1 can cream of mushroom soup
1 tbsp garlic powder
1/2 cube butter melted
1 pkgs Stovetop cornbread stuffing

Directions:
Directions:
Half stem broccoli, place in casserole dish
Layer chicken on top of broccoli
Mix soup, garlic powder, place on top of chix and broccoli
Mix melted butter with dry stuffing mix and seasonings
Bake in preheated oven at 350 for 30 min.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

365W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!