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2 Ingredient Fudge Recipe

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This recipe for 2 Ingredient Fudge, by , is from The Moreland Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shannon Myers
Added: Sunday, April 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 can Pillsbury Chocolate Fudge Frosting
1 pkg Milk chocolate chips or peanut butter chips

Directions:
Directions:
Mix together in non-stick saucepan until melted.
Pour in small bar pan on wax/parchment paper.
Put in refrigerator until ready to serve.

 

 

 

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