"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Tator Tot Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Tator Tot Casserole, by , is from The DeRyke Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Valeen DeRyke
Added: Saturday, April 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. Hamburger
2 onions chopped
1 cup celery chopped
1 can cream of chicken soup
1 pkg. frozen vegetables (or left overs)

Directions:
Directions:
Brown hamburger, add onions and celery with meat until tender. Drain off any excess grease. Add soup and frozen vegetables. Put in casserole dish and cover the top with tator tots and bake 30 minutes in 300 oven.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

365W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!