"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

7 Layer Casserole Recipe

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This recipe for 7 Layer Casserole, by , is from The DeRyke Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Valeen DeRyke
Added: Saturday, April 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8-oz. pkg. egg noodles
2 lbs. ground beef
2 (8-oz.) cans tomato sauce
1 lb. cottage cheese
1 lb. sour cream
l/3 c. sliced olives
l/3 c. chopped onions

Directions:
Directions:
Cook egg noodles according to package directions. Brown ground beef and seasoning to taste. Drain fat. Add cans of tomato sauce. Mix cottage cheese, sour cream, olives and onions together. In a 9 x 13 in. casserole dish, layer noodles, cottage cheese and sour cream mixture and meat sauce. Be sure to grease casserole dish first. Bake in a 350 oven for approximately 30 minutes.

Number Of Servings:
Number Of Servings:
Serves approx. 8

 

 

 

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