"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Carrot Bars Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Carrot Bars, by , is from Mom's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Aunt Helen
Added: Thursday, April 17, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 eggs, beaten
2 cups sugar
1 tsp salt
1 tsp soda
2 1/2 cups flour
2 tsp cinnamon
1 1/2 cups Crisco oil
3 small jars carrots (baby food)
1/2 cup chopped nuts (optional)

Frosting:
3 1/2 cups powdered sugar
1/2 tsp vanilla
1 8-oz pkg cream cheese, softened
1/2 cup soft margarine

Directions:
Directions:
Mix bar ingredients together. Bake at 350 for 30 - 40 minutes. Mix together frosting ingredients; spread on bars. Makes 2 jelly roll pans full.

Number Of Servings:
Number Of Servings:
2 jelly roll pans full

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

142W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!