"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Taco Soup Recipe

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This recipe for Taco Soup, by , is from The Brown Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sheirlie Prophet
Added: Thursday, April 17, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. hamburger
1 can corn
1 can stewed tomatoes
1 can chili beans
1 small can diced green chilies
1 can tomato sauce
1 package taco seasoning(dry)
onion(optional)
FRITOS
shredded cheese (Mexican mix)

Directions:
Directions:
Brown and drain hamburger. Add the canned vegetables with all their liquid. Add taco seasoning and onion. Cook until warm throughout. To serve spoon over FRITOS and sprinkle with cheese.

 

 

 

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