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Meat Loaf Recipe

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This recipe for Meat Loaf, by , is from The Allen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Ginger Haigler
Added: Wednesday, April 16, 2008


1 egg
2 Tbsp mustard
2 Tbsp Worcestershire Sauce
1 Tbsp vinegar
1 can tomato sauce
2 lbs ground beef
1/4 cup milk
3 slices of bread
1/2 medium onion, chopped
1/2 small green pepper, chopped
1 cup of ketchup
2 Tbsp brown sugar

Mix egg, milk, and bread together. In a separate bowl, mix all other ingredients, EXCEPT 1 Tbsp mustard, 1 cup ketchup, and 2 Tbsp brown sugar, beef. Once ingredients mixed well, add meat. Mix well. Place in a pan. InI a separate bowl, mix remaining ingredients. Spread over meatloaf. Bake at 350 for 45 minutes.




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