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Mandarin Orange Cake Recipe

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This recipe for Mandarin Orange Cake, by , is from Our Favorite Davis Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grandma Davis
Added: Tuesday, April 15, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg, yellow cake mix(w/pudding
1 11oz. can of mandarin oranges w/juice
4 eggs
1/2 c.vegetable oil

FROSTING:

1 8oz. carton cool whip,
1 20oz. can cushed pineapple(drained)
1 small pkg. instant vanilla pudding.

Directions:
Directions:
Pre-heat oven to 350. Mix first 4 ingredients together. Bake in 9x13 in. greased and floured pan for 20-30 min. or until toothpick comes out clean. Let cool.

Mix all frosting ingredients together well and then frost cake.

 

 

 

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