"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Frosty Applesauce Ring Recipe

  Tried it? Rate this Recipe:


This recipe for Frosty Applesauce Ring, by , is from Mom's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.


Added: Tuesday, April 15, 2008


1 1/2 cup butter or margarine, soft
3 eggs
2 tsp baking powder
1 tsp cinnamon
1/2 tsp nutmeg
1/2 cup dark raisins
1/2 cup chopped nuts
3/4 cup sweetened applesauce (canned)
1 cup sugar
1 cup sifted flour
1/2 tsp salt
1 tsp cloves
1/2 cup milk
1/2 cup golden raisins
1 cup uncooked oatmeal (quick or old fashioned)

Beat butter and sugar together until creamy. Add eggs, one at a time, beating well after each addition. Sift together dry ingredients; add to creamed mixture alternately with milk. Stir in remaining ingredients. Pour into well-greased and floured 1 1/2 quart ring mold. Bake in preheated moderate oven 350 for 45 to 50 minutes. Loosen edges; cool 10 minutes, then remove from pan. Cool; frost with thin confectioners' sugar frosting. Makes 1 cake ring.

Number Of Servings:
Number Of Servings:
1 cake ring




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!