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Butter Balls Recipe

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This recipe for Butter Balls, by , is from Calder Cuisine, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Beverly Calder Steere
Added: Sunday, June 26, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 c. (2 cubes) butter or margarine
1/4 c. powdered sugar
2 tsp. vanilla
1 c. chopped nuts
2 c. flour
powdered sugar, sifted

Directions:
Directions:
Cream butter until soft, gradually adding sugar. Beat well. Stir in vanilla, nuts, and flour and mix well. Shape dough into rounded balls. Place on greased cookie sheets about 1 inch apart. Bake at 350 degrees for 35 minutes. Remove cookies from cookie sheets and while still hot roll cookies in powdered sugar. Let cookies cool, then roll once more in powdered sugar.

 

 

 

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