"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

North Pole Soup-original recipe Recipe

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This recipe for North Pole Soup-original recipe, by , is from The Smith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lynne Butler
Added: Monday, April 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 T. olive oil
1 med. onion thinly sliced
1 carrot peeled and sliced in inch discs
2 cloves garlic, crushed
t. dried basil
3 oz. ham, diced inch
c. canned tomatoes, drained and crushed
3 c. chicken broth
1 c. red kidney beans.
2 oz shell or rotelli pasta
Salt and pepper
Grated parmesan cheese

Directions:
Directions:
Cook onion and carrots in oil until soft. Add garlic, basil, and ham and cook for 2 min more. Add tomatoes, drained and crushed and cook 5 more min. Add chicken broth and beans. Smash some beans to thicken. Boil 20 min. add pasta and cook till al dente.

Number Of Servings:
Number Of Servings:
2

 

 

 

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