"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Cream Cheese Frosting Recipe

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This recipe for Cream Cheese Frosting, by , is from Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Vilma Douglass
Added: Monday, April 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 stick softened butter
1 8oz cream cheese
2 tsp vanilla
1 box confectioners sugar
1 cup chopped pecans or walnuts

Directions:
Directions:
Put all ingredients in mixer bowl and mix at medium speed until well blended.

 

 

 

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