"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Butter Cake Recipe

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This recipe for Butter Cake, by , is from The Dore & Powers Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Victoria Dore
Added: Sunday, April 13, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter
8 oz cream cheese
1 tsp vanilla
3 eggs
Duncan Hines yellow cake mix
1 box powdered sugar

Directions:
Directions:
Mix in a food processor - 1 egg and stick of softened butter to yellow cake mix. Mixture will be like dough. Pat doughy mixture in a buttered 9x13 pan.
Mix together:
8 oz softened cream cheese
2 eggs
1 tsp vanilla
1 box of powdered sugar
Pour this creamy mixture to cover cake dough. Bake at 350 for 35 minutes or until cake is golden brown on top.

Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Dore Family holiday favorite!

 

 

 

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