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Easy Orange Rolls Recipe

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This recipe for Easy Orange Rolls, by , is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jaime McGhie
Added: Saturday, April 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 pkgs refrigerator biscuits
1 cube butter
3/4 cup sugar
1 orange finely grated / or zested

Directions:
Directions:
Open biscuits and lay slightly on top of each other in a greased round 9 in pan or bundt pan.
Melt butter in sauce pan. Add sugar and grated orange. Bring to a boil. Pour over biscuits. Bake at 350 for 15-20 min. Immedietely invert onto a plate or platter. Let "goo" drip out of pan onto rolls.

Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
5 min.
Personal Notes:
Personal Notes:
We have made these using grated lemon peel instead of orange and they were wonderful.

 

 

 

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