"Hunger is the best sauce in the world."--Cervantes

Broccoli cashew salad Recipe

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This recipe for Broccoli cashew salad, by , is from The Moreland Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbie Hahn
Added: Saturday, April 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lg. head broccoli
1/2 lb. bacon
1 sm. red onion, chopped
1/2 c. raisins
1 c. cashews
1 c. Miracle Whip
1/2 c. sugar
2 tbsp vinegar



Directions:
Directions:
Wash broccoli thoroughly, drain. Cut into bite-size flowerets. Fry bacon, do not allow to get crisp. Drain and tear into small pieces. Combine miracle whip, sugar and vinegar, stirring until well blended. Combine broccoli, bacon, onion and raisins in large bowl. Toss with salad dressing. Chill for several hours or overnight. Stir in cashews before serving.


Number Of Servings:
Number Of Servings:
6-8

 

 

 

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