"Those who forget the pasta are condemned to reheat it."--Unknown

Boiled Peanuts Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Boiled Peanuts, by , is from Growing in Faith Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Wesley Donehue
Added: Friday, April 11, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 pounds dried raw peanuts
1/2 to 2/3 cup salt

Directions:
Directions:
1 Soak peanuts in water in a large pot at least
8 hours or up to 24 hours. Drain and rinse.
2. Place peanuts and salt in stock pot with 4 1/2 qt. water; bring
to a boil. Cover, and cook 6 hours on medium until peanuts are
soft, keep peanuts covered; stir occasionally.
3. Remove from heat; let stand 1 hour.

Number Of Servings:
Number Of Servings:
14 cups
Preparation Time:
Preparation Time:
Prep: 10 min.; Soak: 8 hr.; Cook: 6 hr., 15 min.; Stand: 1 hr.
Personal Notes:
Personal Notes:
Just like Poppy used to make.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

492W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!