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Mom's Sloppy Joes Recipe

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This recipe for Mom's Sloppy Joes, by , is from Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Velina Rogers
Added: Monday, April 7, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground chuck
2 cans tomato soup
yellow mustard
2 pinches of oregano
pepper (to taste)
salt (to taste)
1 onion chopped

Directions:
Directions:
Brown ground chuck and onion together in large skillet. Pour off excess fat. While meat is browning, open cans of tomato soup and on top of each can of soup, squirt mustard and add spices (one pinch of oregano on each can). Add cans of soup. Simmer for about 20 minutes. Serve on toasted buns with cheese.

Personal Notes:
Personal Notes:
This was always one of my favorites growing up!

 

 

 

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