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Meal-in-Ones Recipe

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This recipe for Meal-in-Ones, by , is from The Smith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lynne Butler
Added: Monday, April 7, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Use 1 -2 # bread dough (1 loaf worth, white or wheat). Roll out thickly as for cinnamon rolls. Top with meat of choice. Sprinkle a little seasoning on. Top with cheese. Roll and seal edge. Cut with dental floss into 12 pieces. Place on well greased sheet pan. Press down slightly. No need to let raise if instant yeast was used. Cook at 350 for 15-20 min. or until done.

My family loves the following, and it helps rotate food storage.
Top dough with rehydrated chicken TVP (about 1c. dry)
Sprinkle with chicken bouillion or onion soup mix
Top with cheese

Pizza type also works well.

Directions:
Directions:
Make these when making bread, just use 1 loaf worth of dough. Freeze then reheat in microwave. You have a meal ready or great after school snacks.

Number Of Servings:
Number Of Servings:
12

 

 

 

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