"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Chicken and Broccoli Alfredo Recipe

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This recipe for Chicken and Broccoli Alfredo, by , is from McMillan Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Audrey McCarry
Added: Monday, April 7, 2008

Category:
Category:

Ingredients:  
Ingredients:  
6 oz Fettuccine
1 Cup Broccoli
2 Tbsp. Butter
1 lb. Chicken Breast
1 Can Cream of Mushroom Soup
1/2 Cup Milk
1/2 Cup Parmesan Cheese
1/4 tsp. Pepper

Directions:
Directions:
Cut chicken breast into pieces and cook in melted butter until done. Cook fettuccine according to package directions, drain. Mix all ingredients together and heat until hot.

Number Of Servings:
Number Of Servings:
4

 

 

 

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