"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Wheatie Cookies Recipe

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This recipe for Wheatie Cookies, by , is from The Greene Family CookBook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen Miller
Added: Monday, April 7, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 cup margarine
1/2 t. salt
1/2 t. vanilla
1 cup sugar
2 eggs
1 t. baking soda
1/2 t. baking powder
2 cups all purpose flour
2 cups Wheaties cereal
1 c. brown sugar
1 cup coconut

Directions:
Directions:
Sift together dry ingredients. Cream shortening & sugars, add beaten eggs & vanilla. Fold in the coconut & Wheaties. Roll into quarter sized balls. Bake @ 400 on a foil lined (dull side up) 12 minutes, may less depending on your oven. The cookies spread out a lot, so space them accordingly.

Number Of Servings:
Number Of Servings:
3 dozen
Preparation Time:
Preparation Time:
about 2 hours, including baking
Personal Notes:
Personal Notes:
This recipe came to me from Allen, a pharmacist at Wilson Pharmacy.

 

 

 

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