"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Easy English Toffee Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Easy English Toffee, by , is from The Greene Family CookBook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen Miller
Added: Monday, April 7, 2008

Category:
Category:

Ingredients:  
Ingredients:  
40 saltine crackers
2 sticks of butter (no margarine)
1 cup brown sugar
1 small pkg. chocolate chips

Directions:
Directions:
Line a large jelly roll pan with foil & lay the saltines on it, one layer. Bring butter & brown sugar to a boil & boil 3 minutes stirring constantly. Immediately pour the mixture over the crackers, distributed evenly. Bake @ 400 for 5 minutes. Take out and sprinkle the chocolate chips over the top. Let stand 5 minutes & spread. Cool & refrigerate. When completely cooled, break into pieces.

Number Of Servings:
Number Of Servings:
40
Preparation Time:
Preparation Time:
1 hour including baking
Personal Notes:
Personal Notes:
This recipe came to me from Mary Lee Meadows, who was our babysitter for a few years.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

171W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!