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Bailey's Scrambled Eggs Recipe

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This recipe for Bailey's Scrambled Eggs, by , is from The Nash Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bailey Hutchison
Added: Sunday, April 6, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Eggs
Salt
Pepper
Water
Milk

Directions:
Directions:
Melt a little butter in your skillet.

Mix: eggs, salt, pepper, a little water, and a little milk

Cook in skillet.

Personal Notes:
Personal Notes:
Bailey says the water helps the eggs to be fluffy.

 

 

 

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