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Apple Dumplings Recipe

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This recipe for Apple Dumplings, by , is from The Nash Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susie Summerlin
Added: Sunday, April 6, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 Granny Smith Apples
1 Can 8 Count Crescent Rolls
1 Stick Butter
1 Cup Sugar
1 Cup Orange Juice
1 tsp. Vanilla Flavoring

Directions:
Directions:
Peal and quarter apples, wrap each quarter with a crescent roll. Place in a long glass dish and sprinkle with cinnamon.

Bring to a boil:
1 Stick Butter
1 Cup Sugar
1 Cup Orange Juice
1 tsp. Vanilla Flavoring
Pour over dumplings. Bake at 350F oven for 45 minutes. May need to put foil over dish last 15 minutes.

Personal Notes:
Personal Notes:
This is So Good, Never fails and people love it. Always use Granny Smith apples. I always double. Be sure to double your sauce also. Enjoy!!!

 

 

 

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