"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

"Mock" Sour Cream Raisin Pie Recipe

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This recipe for "Mock" Sour Cream Raisin Pie, by , is from The Brown Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sheirlie Prophet
Added: Sunday, April 6, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c. milk
1 pkg. sugar-free vanilla pudding(cook&serve)
1 baked pie shell
1(8oz.) plain yogurt
1/2 tsp. allspice
COOL WHIP (optional)

Directions:
Directions:
In a sauce pan, combine milk and yogurt. Add the pudding mix; cook and stir constantly until mix boils and thickens. Stir in allspice. Add raisins; mix well and let cool for 10 min., stirring constantly. Pour into pastry shell. Chill at least 2 hours. Serve with whipped topping , if desired.

Number Of Servings:
Number Of Servings:
8

 

 

 

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