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Best Meat Loaf Recipe

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This recipe for Best Meat Loaf, by , is from The Klein Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Edna Klein-Guenther
Added: Saturday, April 5, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 lb. ground beef
2 eggs
1 can cream of mushroom or cream of celery soup
2 c. Stove Top Stuffing
1/4 tsp. seasoned salt

TOPPING:
2/3 c. ketchup
8 T. brown sugar
1/2 tsp. salt

Directions:
Directions:
Mix all ingredients together and make two loaves in a 9"x13" pan. Bake covered for 1 hr. 15 min. at 350. Remove the cover and spread with the topping and bake uncovered for 15 minutes longer.

 

 

 

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