This recipe for Katie's BBQ sauce for pork, by Katie Mae Buxton, is from May I Have That Recipe ?,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
2 c. Worchestershire sauce 2 c. vinegar 2 c. water 1 large can tomato sauce 1/2 stick butter 2 lemons, sliced thin 1 t. or more ground red pepper 1 t. or more chili powder 1 c. dry mustard 1 T. or more sugar
Mix all ingredients and let come to a boil. Simmer 15 minutes.
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