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Parmesan Potatoes Recipe

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This recipe for Parmesan Potatoes, by , is from The McRae Family Cookbook 2008, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Luann Marlin
Added: Wednesday, April 2, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Potatoes
3 tbsp. melted butter
1/2 cup parmesan cheese
1/2 tsp. garlic powder
1/2 tsp. season salt
1/2 tsp. papakia

Directions:
Directions:
Wash and slice potatoes into wedges and pat dry. Mix cheese garlic, salt and papakia in a small bowl. Melt butter in small bowl. Roll each potatoe wedge into butter and then in cheese mixture. Place on baking sheet and bake at 375 for 45mins..

Number Of Servings:
Number Of Servings:
2-4
Preparation Time:
Preparation Time:
30mins.

 

 

 

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