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Banana Cream Pie Recipe

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This recipe for Banana Cream Pie, by , is from The Dore & Powers Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jill Asti
Added: Wednesday, April 2, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Ready-made Pie crust
Banana(s)
Pkg. of vanilla pudding (as directed)
1/2 pint of heavy cream
1 tsp sugar


Directions:
Directions:
Bake crust 10 minutes (let cool)
Place sliced bananas on the bottom of crust
Make pudding as directed and pour into crust
Whip well 1/2 pint heavy cream with 1 tsp of sugar
Refrigerate
Remove pie from fridge and spread whipped cream mix on top.
Refrigerate till ready to serve.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Quick and easy

 

 

 

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