"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
Ready-made Pie crust Banana(s) Pkg. of vanilla pudding (as directed) 1/2 pint of heavy cream 1 tsp sugar
Bake crust 10 minutes (let cool) Place sliced bananas on the bottom of crust Make pudding as directed and pour into crust Whip well 1/2 pint heavy cream with 1 tsp of sugar Refrigerate Remove pie from fridge and spread whipped cream mix on top. Refrigerate till ready to serve.
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