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Frozen Amaretto Torte Recipe

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This recipe for Frozen Amaretto Torte, by , is from May I Have That Recipe ?, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Food For Thought
Added: Monday, March 31, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. butter melted
2 c. chocolate wafer cookie crumbs (40 wafers)
1/2 c. sliced almonds, toasted
6 oz. semisweet chocolate morsels
1 (15 oz.) can sweetened condensed milk
2 c. sour cream
1/3 c. amaretto
1 c. whipping cream, whipped

Directions:
Directions:
Combine butter, cookie crumbs, and almonds. Reserve 1 1/2 cups crumb mixture. Press remainder firmly into bottom of a 9" springform pan. Heat chocolate and condensed milk in a small saucepan over medium heat. In a large bowl, combine sour cream and amaretto; mix well. Stir in chocolate mixture; fold in whipped cream. Pour half of amaretto mixture over prepared crust; top with 1 c. of reserved crumb mixture. Add remaining amaretto mixture. Top with remaining 1/2 c. crumb mixture. Cover and freeze 6 hours or until firm.

Number Of Servings:
Number Of Servings:
12 to 15

 

 

 

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