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Peanut Butter Fudge Recipe

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This recipe for Peanut Butter Fudge, by , is from Mom's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, March 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 cups sugar
2/3 cup milk
1 pt marshmallow cream
1 cup chunk-style peanut butter
1 tsp vanilla

Directions:
Directions:
Combine sugar and milk into a saucepan and cook to the soft ball stage (234). Remove from heat. In a warm mixing bowl combine marshmallow cream, peanut butter, and vanilla. Add cooked syrup and mix well. Pour into a buttered 6 x 10" pan. Cut into 2 inch squares. Makes 24 pieces.

Number Of Servings:
Number Of Servings:
24 pieces

 

 

 

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