"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Chicken Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Casserole, by , is from Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Liz Suszek
Added: Saturday, March 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 lbs. of diced cooked chicken
16 oz. package of frozen broccoli (thawed)
2 c. grated cheddar cheese
2 cans of cream of chicken soup
2 tbsp. lemon juice
1 1/2 c. mayo
1 1/2 c. of milk

3 c. cooked rice

Directions:
Directions:
Place cut up chicken in a 13 x 9 baking dish. Place broccoli over chicken.
Mix the remaining ingredients in a bowl and pour over the top of the broccoli.
Bake at 350 for 25-30 minutes.
Serve over rice.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
45 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

367W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!